By Heidi on The Frugal Girls
I’ve been making it for years ~ it’s so simple, fun, and thrifty, but most of all fun. And you know exactly what the ingredients are.What You’ll Need:
- 1 cup Flour
- 1 cup Water
- 2 tsp. Cream of Tartar
- 1/2 cup Salt
- 1 tbsp. Vegetable Oil
- Food Coloring (only 3-4 drops are required per batch)
- This makes a good-sized batch, so you could also cut the recipe in half… or make the full recipe using two different sauce pans {to make 2 different colors}
What You’ll Do:
- Mix Together all ingredients {except food coloring} in saucepan
- Cook over medium heat, stirring constantly.
- As soon as the mixture begins to thicken, add in food coloring. Continue to stir.
- Mixture will begin forming into a solid, and gathering on spoon.
- Remove from heat to cool, then remove from saucepan to cool on wax paper, plate, etc.
- Store in freezer ziploc bag. Then, you can even place the bag in a dark container, or in the fridge… to make it last even longer!
If it starts to get dry after several weeks, try adding a few drops of water into play dough to extend it’s shelf life.
Give it a try, and see what you think!
As far as playdough toys go… use mini rolling pins, plastic cookie cutters, and even the garlic press!
Just have fun.
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